1. A Healthier Heart.
Several reports in 2000 confirmed the glad tidings that wine — in moderation, of course — reduces the risk of cardiovascular disease and heart attacks.
2. A Shield Against Cancer.
Wine also may protect against several forms of another common killer: cancer. It turns out that the same phenolic compounds that lower heart disease risk also may slow the growth of breast cancer cells
3. Stronger Bones and Sharper Minds.
moderate drinkers may cut their risk of osteoporosis — age-related bone thinning related to calcium loss.
